I'm doing a show-and-tell about foraging for the next Wellington WAPF meeting. Then a few weeks later I'm going to lead weed walks during a Farm Day at our CSA.
Both organisations are keen to focus on the 'free food' aspect of foraging. And yet - I'm not sure if many of us in urban areas could manage to save more than a few dollars a week out of our food budget by foraging. (Although of course in tough times, even a few dollars are vital.)
Maybe even more to the point, I'm thinking that if lots of people in urban areas started foraging for any economically significant quantity of food, then supplies would rapidly deplete.
Still - I do think there are important economic benefits to foraging. The main one is that it keeps you out of other more expensive and consumerist mischief.
Although foraging is a bit of free food, it's better than that. It's a free hobby. It's as solitary or as social as you want to make it. It's educational. It gets you out of the house. It's family friendly. It can be challenging, or meditatively relaxing, or both.
Such endlessly absorbing free activities are in short supply in the city, and frankly I think it helps me save more out of my entertainment budget than anything else.
Gramigna con panna, funghi e noci
1 day ago